Birra Moretti presents 'Birra Moretti Zero', Italy's first no-alcohol beer and a result of the company's longstanding traditions, quality and standing in the market. The Birra Moretti Family has now been enriched with the addition of a new category: 'zero alcohol' beer, developed for those who wish to enjoy their beer without having to deal with the effects of alcohol.
This is Italy's first no-alcohol beer and such a product could not have been developed by anyone other than the country's most well-known brand, Birra Moretti, given the brand's longstanding traditions and fame.

It's called Birra Moretti Zero. It's a pale, bottom fermented beer, obtained by skilfully combining water, barley malt and selected hops flowers, resulting in an intense aroma, medium body, a balanced and aromatic taste and a beer that is both light and pleasant to drink. Created on the basis of very precise requirements as part of what is an already extensive existing range of Birra Moretti beers, Birra Moretti Zero is aimed at a market sector that has not yet been fully explored by the most recognised brands and where marketing and advertising investment is almost non-existent.

Birra Moretti Zero is created using traditional production processes, while the alcohol is removed using a vacuum evaporation technique which ensures that the beer's aroma remains that of a normal alcoholic beer.